I love Spring and what better way to start off the season than making delicious roasted farmer’s market heirloom carrots! Continue reading
Monthly Archives: March 2013
{Boutique Catering} Women, Wine & Birthday Cake

I love Boutique Catering! I think I will always say that in every post I do about the special events I cater for. Check out the delish menu I created for this memorable event! This specific event was for my … Continue reading
St. Patty’s Breakfast Frittata Bites
Before you hit the night on the town bar hopping for some green beer, energize yourself with these amazing breakfast frittatas in the morning!