Take your chicken and rice to another level with this simple and delicious recipe, you will never have it the same again! Continue reading
Tag Archives: the chef wife diary
Summer Ruby Red Iced Tea Lemonade
What does your Iced Tea Lemonade look and taste like!? Ours is vibrant, refreshing, light and comes with every hint of relaxation and satisfaction! Continue reading
{5 Ingredient Fix} Herb Crusted Pork Tenderloin
Just got home from work and have to make dinner!? Have no fear! This Herb Crusted Pork Tenderloin has only 5 ingredients and will be ready in minutes! Continue reading
Ratatouille Portobello Pizza
A plain portobello pizza is boring, but a Ratatouille Portobello Pizza, now you’re talking! So easy to make, everyone will be calling you Chef! Continue reading
{Boutique Catering} How to Brunch
What is Brunch? Do you know how to brunch? Check out this fairly recent event we catered for and get some ideas for hosting your OWN brunch! Continue reading
Honey Roasted Heirloom Carrots
I love Spring and what better way to start off the season than making delicious roasted farmer’s market heirloom carrots! Continue reading
St. Patty’s Breakfast Frittata Bites
Before you hit the night on the town bar hopping for some green beer, energize yourself with these amazing breakfast frittatas in the morning!
Chocolate Mousse with Raspberry Gelée
For Valentine’s Day, do something special for your loved one and make them a delicious Chocolate Mousse topped with a sweet, yet tart Raspberry Gelée featuring the amazing Alvin’s of San Francisco brewed coffee, sounds difficult but it is so easy! Continue reading
Super Bowl Spicy 7-Layer Dip
Here is a quick, last minute dish to whip up to take to your friend’s house for Super Bowl or to serve at your next party! Continue reading
Polenta Cakes with Chipotle Aioli
Spice up your Super Bowl Party and impress your guests with these delicious appetizers! Continue reading








