Bring some flair to your next dinner or luncheon with the girls and step up the game with this amazing Heirloom Tomato & Watermelon Salad! Continue reading
Kick off your summer with these amazing Shrimp Fajitas, you will never eat fajitas out again! Continue reading
Here is a quick, last minute dish to whip up to take to your friend’s house for Super Bowl or to serve at your next party! Continue reading
Now that the holidays are over, it’s time to get back on that health regime. This recipe is not only easy to make, but it’s packed with tons of vegetables and flavor. You will definitely put this in your weekly circle of dinner recipes!
I don’t think any salsa can compare to fresh Pico de Gallo. You can serve it with chips, on your quesadilla, burrito, breakfast burrito, enchilada, torta, fish tacos, it goes on and on.
I love Pico de Gallo and Mexican food!
I can’t explain to you how easy this recipe is! Chopping up ingredients and mixing them together. No cooking necessary! What more can you ask for!? Continue reading
I am a huge advocate for shopping at Trader Joe’s, huge! Every week they bring in new items and I can’t tell you how excited I get to try them out! A couple of weeks ago, I was looking around the refrigerated section for pasta near the pizza doughs that they sell and came across these, LOW FAT Arabian Spicy Spinach Pizzas! Yes, low-fat! Continue reading
So your regular Salsa Verde usually has tomatillos in them, which gives it the “verde” along with the jalapeños. But it also cools down the heat. So I decided to leave the tomatillos out of the equation and just make it all about the jalapeños. This recipe is ideal on any mexican dish, especially tacos 🙂 The smokey taste from the charred jalapeños and onions enhance the flavor of the salsa and give it a nice kick! Continue reading
I recently held a Birthday Dinner for my Hubby and our Best Man’s wife, since they are both born on the same day 🙂 I wanted to make something fun and easy to put together so whats more easier than tacos! I made yummy Pulled Pork (recipe coming soon) and I added an extra touch by topping them with these yummy pink pickled onions. These mouthwatering onions brightened up the flavor of the tacos and were a nice way of impressing the crowd! Continue reading